
PANCHATIKTA GHRITA GUGGULU
PANCHATIKTA GHRITA GUGGULU is a classical Ayurvedic formulation that combines *Gugguluwith ghee processed in five bitter herbs. As described in traditional texts, this preparation is used to balance aggravated doshas, support skin wellness, aid joint health, and promote internal cleansing. It is known for its combined action of detoxification, nourishment, and rejuvenation.
Traditional Uses of Key Ingredients
Guggulu (Commiphora mukul) : Traditionally valued for supporting metabolism, maintaining healthy joints, and assisting in natural detoxification.
Neem (Azadirachta indica) : Described in Ayurveda for its cooling, purifying, and skin-supporting properties.
Patola (Trichosanthes dioica) : Used for balancing pitta and kapha, and for aiding digestion.
Guduchi (Tinospora cordifolia) : Known for its rejuvenating properties and for maintaining natural immunity and vitality.
Vasa (Adhatoda vasica) : Traditionally used for its soothing effect and for supporting the respiratory system.
Kantakari (Solanum xanthocarpum) : Described for balancing doshas and supporting joint and respiratory health.
Ghrita (Clarified Butter) : Considered a nourishing base that enhances absorption and delivers herbs deep into the tissues.
Benefits
Supports healthy skin and natural cleansing.
Helps maintain comfortable joint function.
Aids metabolism and digestion.
Promotes overall nourishment and rejuvenation.
Balances doshas as described in Ayurveda.
Indications
For supporting skin health and purification.
For aiding joint mobility and comfort.
For balancing aggravated doshas.
For promoting rejuvenation and wellness.
Disclaimer:The information provided on this website is for general informational purposes only and is not intended to replace the advice, diagnosis, or treatment provided by a qualified medical professional. this product is not intended to diagnose, treat, cure, or prevent any disease. please consult a registered medical practitioner before use.
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